Analysis of pracetamol using ultraviolet visible spectroscopy and fluorescence spectroscopy /

Lignende værker

• Visible and ultraviolet spectroscopy/
  af: 354836 Denney, Ronald C., et al.
  Udgivet: (1987)
• Analysis of synthetic colours in food samples using ultraviolet-visible spectroscopy /
  af: Nurul Izzani Hassan, 1988-, et al.
  Udgivet: (2009)
• Analysis of rhodamine B in process food using ultraviolet-visible spectroscopy /
  af: Siti Aishah Ismail, 1988-, et al.
  Udgivet: (2010)
• Determination of ascorbic acid in seaweed by using ultraviolet-visible spectroscopy /
  af: Ros Afidawati Akma Norrizan, 1992- , author, et al.
  Udgivet: (2015)
• Application of chlorophyll as natural ligand for determination of copper by ultraviolet visible spectroscopy /
  af: Syaza Tasnimuddin, 1990-, et al.
  Udgivet: (2012)