Mojonnier and soxhlet methods for the determination of fat content in locally produced uncooked fish chips (keropok ikan) /
Project Paper (Sarjana Muda Sains (Kimia Industri)) - Universiti Teknologi Malaysia, 2009
| Главные авторы: | , , |
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| Язык: | eng |
| Опубликовано: |
2009
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