Quality and identity characteristics of products /

50

Bibliographic Details
Main Authors: 275195 Siew, Wai Lin, Ong, Augustine Soon-Hock, 1934-, Workshop on Palm Kernel Products (1986 : Bangi)
Format:
Published: Bangi : PORIM, 1986
Subjects:
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author 275195 Siew, Wai Lin
Ong, Augustine Soon-Hock, 1934-
Workshop on Palm Kernel Products (1986 : Bangi)
author_facet 275195 Siew, Wai Lin
Ong, Augustine Soon-Hock, 1934-
Workshop on Palm Kernel Products (1986 : Bangi)
author_sort 275195 Siew, Wai Lin
collection OCEAN
description 50
first_indexed 2024-03-05T00:51:07Z
format
id KOHA-OAI-TEST:247239
institution Universiti Teknologi Malaysia - OCEAN
last_indexed 2024-03-05T00:51:07Z
publishDate 1986
publisher Bangi : PORIM,
record_format dspace
spelling KOHA-OAI-TEST:2472392020-12-19T17:07:41ZQuality and identity characteristics of products / 275195 Siew, Wai Lin Ong, Augustine Soon-Hock, 1934- Workshop on Palm Kernel Products (1986 : Bangi) Bangi : PORIM,198650PSZJBLPalm oilPalm products
spellingShingle Palm oil
Palm products
275195 Siew, Wai Lin
Ong, Augustine Soon-Hock, 1934-
Workshop on Palm Kernel Products (1986 : Bangi)
Quality and identity characteristics of products /
title Quality and identity characteristics of products /
title_full Quality and identity characteristics of products /
title_fullStr Quality and identity characteristics of products /
title_full_unstemmed Quality and identity characteristics of products /
title_short Quality and identity characteristics of products /
title_sort quality and identity characteristics of products
topic Palm oil
Palm products
work_keys_str_mv AT 275195siewwailin qualityandidentitycharacteristicsofproducts
AT ongaugustinesoonhock1934 qualityandidentitycharacteristicsofproducts
AT workshoponpalmkernelproducts1986bangi qualityandidentitycharacteristicsofproducts