Physical properties determination of cocoa butter to be utilised in deodorasation process = Penentuan sifat-sifat fizikal mentega koko bagi kegunaan proses penyahbauan /

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Bibliographic Details
Main Authors: 301571 Noor Azian Morad, Mustafa Kamal Abdul Aziz
Format:
Language:may
Published: Skudai : Universiti Teknologi Malaysia, 2002
Subjects:
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author 301571 Noor Azian Morad
Mustafa Kamal Abdul Aziz
author_facet 301571 Noor Azian Morad
Mustafa Kamal Abdul Aziz
author_sort 301571 Noor Azian Morad
collection OCEAN
description 50
first_indexed 2024-03-05T01:20:44Z
format
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institution Universiti Teknologi Malaysia - OCEAN
language may
last_indexed 2024-03-05T01:20:44Z
publishDate 2002
publisher Skudai : Universiti Teknologi Malaysia,
record_format dspace
spelling KOHA-OAI-TEST:2570872020-12-19T17:08:06ZPhysical properties determination of cocoa butter to be utilised in deodorasation process = Penentuan sifat-sifat fizikal mentega koko bagi kegunaan proses penyahbauan / 301571 Noor Azian Morad Mustafa Kamal Abdul Aziz Skudai : Universiti Teknologi Malaysia,2002may50PSZJBLCocoa butterVegetable oilsDeodorizationFood industry and trade
spellingShingle Cocoa butter
Vegetable oils
Deodorization
Food industry and trade
301571 Noor Azian Morad
Mustafa Kamal Abdul Aziz
Physical properties determination of cocoa butter to be utilised in deodorasation process = Penentuan sifat-sifat fizikal mentega koko bagi kegunaan proses penyahbauan /
title Physical properties determination of cocoa butter to be utilised in deodorasation process = Penentuan sifat-sifat fizikal mentega koko bagi kegunaan proses penyahbauan /
title_full Physical properties determination of cocoa butter to be utilised in deodorasation process = Penentuan sifat-sifat fizikal mentega koko bagi kegunaan proses penyahbauan /
title_fullStr Physical properties determination of cocoa butter to be utilised in deodorasation process = Penentuan sifat-sifat fizikal mentega koko bagi kegunaan proses penyahbauan /
title_full_unstemmed Physical properties determination of cocoa butter to be utilised in deodorasation process = Penentuan sifat-sifat fizikal mentega koko bagi kegunaan proses penyahbauan /
title_short Physical properties determination of cocoa butter to be utilised in deodorasation process = Penentuan sifat-sifat fizikal mentega koko bagi kegunaan proses penyahbauan /
title_sort physical properties determination of cocoa butter to be utilised in deodorasation process penentuan sifat sifat fizikal mentega koko bagi kegunaan proses penyahbauan
topic Cocoa butter
Vegetable oils
Deodorization
Food industry and trade
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AT mustafakamalabdulaziz physicalpropertiesdeterminationofcocoabuttertobeutilisedindeodorasationprocesspenentuansifatsifatfizikalmentegakokobagikegunaanprosespenyahbauan