Protein extraction using reverse micelles : system parameters and mass transfer studies /
In the last decade , the potential of reverse micelles to extract proteins from fermentation broths with considerable cost savings has become recognised. Reverse micelles are thermodynamically stable nano-size droplets stabilised by a monolayer of surfactant in an organic solvent. The succesful expl...
Main Author: | 593576 Hanapi Mat |
---|---|
Format: | |
Published: |
University of London
1994
|
Subjects: |
Similar Items
-
Reverse micelle extraction of erythromycin /
by: Loh, K. F., et al.
Published: (2004) -
Separation of antibiotics using reverse micelles /
by: 377021 Suresh, P., et al. -
Characterization and optimization of mix anionic-nonionic reverse micelle system for Amoxicillin extraction /
by: Siti Norazimah Mohamad Aziz, 1987-, et al.
Published: (2013) -
Characterization and optimization of mix anionic-nonionic reverse micelle system for amoxicillin extraction /
by: Siti Norazimah Mohamad Aziz, 1987-, et al.
Published: (2013) -
Liquid-liquid extraction of low molecular-weight proteins by selective solubilization in reversed micelles /
by: 337506 Goklen, Kent E., et al.