Novel food processing technologies /
50
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Format: | |
Language: | eng |
Published: |
Boca Raton, FL : CRC,
2005
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Subjects: |
_version_ | 1796698996795768832 |
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author | Barbosa-Canovas, Gustavo V. |
author_facet | Barbosa-Canovas, Gustavo V. |
author_sort | Barbosa-Canovas, Gustavo V. |
collection | OCEAN |
description | 50 |
first_indexed | 2024-03-05T01:40:12Z |
format | |
id | KOHA-OAI-TEST:263616 |
institution | Universiti Teknologi Malaysia - OCEAN |
language | eng |
last_indexed | 2024-03-05T01:40:12Z |
publishDate | 2005 |
publisher | Boca Raton, FL : CRC, |
record_format | dspace |
spelling | KOHA-OAI-TEST:2636162020-12-19T17:08:22ZNovel food processing technologies / Barbosa-Canovas, Gustavo V. Boca Raton, FL : CRC,2005eng50PSZJBLFood industry and tradeURN:ISBN:9780824753337 (hbk.) |
spellingShingle | Food industry and trade Barbosa-Canovas, Gustavo V. Novel food processing technologies / |
title | Novel food processing technologies / |
title_full | Novel food processing technologies / |
title_fullStr | Novel food processing technologies / |
title_full_unstemmed | Novel food processing technologies / |
title_short | Novel food processing technologies / |
title_sort | novel food processing technologies |
topic | Food industry and trade |
work_keys_str_mv | AT barbosacanovasgustavov novelfoodprocessingtechnologies |