Tauhu : sajian sensasi /
43
| Autor Principal: | |
|---|---|
| Formato: | |
| Idioma: | may |
| Publicado: |
Shah Alam : Marshall Cavendish,
2010
|
| Subjects: |
| _version_ | 1826409331817447424 |
|---|---|
| author | 304344 Saw, Betty |
| author_facet | 304344 Saw, Betty |
| author_sort | 304344 Saw, Betty |
| collection | OCEAN |
| description | 43 |
| first_indexed | 2024-03-05T01:43:53Z |
| format | |
| id | KOHA-OAI-TEST:264852 |
| institution | Universiti Teknologi Malaysia - OCEAN |
| language | may |
| last_indexed | 2024-03-05T01:43:53Z |
| publishDate | 2010 |
| publisher | Shah Alam : Marshall Cavendish, |
| record_format | dspace |
| spelling | KOHA-OAI-TEST:2648522020-12-19T17:08:25ZTauhu : sajian sensasi / 304344 Saw, Betty Shah Alam : Marshall Cavendish,2010may4399PSZJBLCookery (Tofu)RecipesURN:ISBN:9789673035700 (pbk.) |
| spellingShingle | Cookery (Tofu) Recipes 304344 Saw, Betty Tauhu : sajian sensasi / |
| title | Tauhu : sajian sensasi / |
| title_full | Tauhu : sajian sensasi / |
| title_fullStr | Tauhu : sajian sensasi / |
| title_full_unstemmed | Tauhu : sajian sensasi / |
| title_short | Tauhu : sajian sensasi / |
| title_sort | tauhu sajian sensasi |
| topic | Cookery (Tofu) Recipes |
| work_keys_str_mv | AT 304344sawbetty tauhusajiansensasi |