Improving the health-promoting properties of fruit and vegetable products /

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Bibliographic Details
Main Authors: Tomas-Barberan, F. A. (Francisco A.), Gil, M. I. (Maria Isabel)
Format:
Language:eng
Published: Cambridge : Woodhead, 2008
Subjects:
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author Tomas-Barberan, F. A. (Francisco A.)
Gil, M. I. (Maria Isabel)
author_facet Tomas-Barberan, F. A. (Francisco A.)
Gil, M. I. (Maria Isabel)
author_sort Tomas-Barberan, F. A. (Francisco A.)
collection OCEAN
description 42
first_indexed 2024-03-05T02:01:20Z
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institution Universiti Teknologi Malaysia - OCEAN
language eng
last_indexed 2024-03-05T02:01:20Z
publishDate 2008
publisher Cambridge : Woodhead,
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spelling KOHA-OAI-TEST:2706262020-12-19T17:08:40ZImproving the health-promoting properties of fruit and vegetable products / Tomas-Barberan, F. A. (Francisco A.) Gil, M. I. (Maria Isabel) Cambridge : Woodhead,2008eng4250PSZJBLFruit tradeVegetable tradeFruit in human nutritionVegetables in human nutritionURN:ISBN:9781845691844 (hbk.)
spellingShingle Fruit trade
Vegetable trade
Fruit in human nutrition
Vegetables in human nutrition
Tomas-Barberan, F. A. (Francisco A.)
Gil, M. I. (Maria Isabel)
Improving the health-promoting properties of fruit and vegetable products /
title Improving the health-promoting properties of fruit and vegetable products /
title_full Improving the health-promoting properties of fruit and vegetable products /
title_fullStr Improving the health-promoting properties of fruit and vegetable products /
title_full_unstemmed Improving the health-promoting properties of fruit and vegetable products /
title_short Improving the health-promoting properties of fruit and vegetable products /
title_sort improving the health promoting properties of fruit and vegetable products
topic Fruit trade
Vegetable trade
Fruit in human nutrition
Vegetables in human nutrition
work_keys_str_mv AT tomasbarberanfafranciscoa improvingthehealthpromotingpropertiesoffruitandvegetableproducts
AT gilmimariaisabel improvingthehealthpromotingpropertiesoffruitandvegetableproducts