Advances in the microbiology and biochemistry of cheese and fermented milk/
50
| Main Authors: | , |
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| Format: | |
| Published: |
London : Elsevier Applied Science Pub.,
1984
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| Subjects: |
| _version_ | 1826410530974203904 |
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| author | Davies, F. Lyndon Law, Barry A. |
| author_facet | Davies, F. Lyndon Law, Barry A. |
| author_sort | Davies, F. Lyndon |
| collection | OCEAN |
| description | 50 |
| first_indexed | 2024-03-05T02:01:29Z |
| format | |
| id | KOHA-OAI-TEST:270677 |
| institution | Universiti Teknologi Malaysia - OCEAN |
| last_indexed | 2024-03-05T02:01:29Z |
| publishDate | 1984 |
| publisher | London : Elsevier Applied Science Pub., |
| record_format | dspace |
| spelling | KOHA-OAI-TEST:2706772020-12-19T17:08:40ZAdvances in the microbiology and biochemistry of cheese and fermented milk/ Davies, F. Lyndon Law, Barry A. London : Elsevier Applied Science Pub.,198450PSZJBLDairy microbiologyURN:ISBN:0853342873 |
| spellingShingle | Dairy microbiology Davies, F. Lyndon Law, Barry A. Advances in the microbiology and biochemistry of cheese and fermented milk/ |
| title | Advances in the microbiology and biochemistry of cheese and fermented milk/ |
| title_full | Advances in the microbiology and biochemistry of cheese and fermented milk/ |
| title_fullStr | Advances in the microbiology and biochemistry of cheese and fermented milk/ |
| title_full_unstemmed | Advances in the microbiology and biochemistry of cheese and fermented milk/ |
| title_short | Advances in the microbiology and biochemistry of cheese and fermented milk/ |
| title_sort | advances in the microbiology and biochemistry of cheese and fermented milk |
| topic | Dairy microbiology |
| work_keys_str_mv | AT daviesflyndon advancesinthemicrobiologyandbiochemistryofcheeseandfermentedmilk AT lawbarrya advancesinthemicrobiologyandbiochemistryofcheeseandfermentedmilk |