Understanding food science and tehnology /
50
Main Author: | |
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Format: | |
Language: | eng |
Published: |
Belmont, CA : Thomson/Wadsworth,
2003
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Subjects: |
_version_ | 1796701528891850752 |
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author | Murano, Peter S |
author_facet | Murano, Peter S |
author_sort | Murano, Peter S |
collection | OCEAN |
description | 50 |
first_indexed | 2024-03-05T02:15:41Z |
format | |
id | KOHA-OAI-TEST:275456 |
institution | Universiti Teknologi Malaysia - OCEAN |
language | eng |
last_indexed | 2024-03-05T02:15:41Z |
publishDate | 2003 |
publisher | Belmont, CA : Thomson/Wadsworth, |
record_format | dspace |
spelling | KOHA-OAI-TEST:2754562020-12-19T17:08:53ZUnderstanding food science and tehnology / Murano, Peter S Belmont, CA : Thomson/Wadsworth,2003eng50IBDLFoodFood industry and tradeURN:ISBN:053454486X |
spellingShingle | Food Food industry and trade Murano, Peter S Understanding food science and tehnology / |
title | Understanding food science and tehnology / |
title_full | Understanding food science and tehnology / |
title_fullStr | Understanding food science and tehnology / |
title_full_unstemmed | Understanding food science and tehnology / |
title_short | Understanding food science and tehnology / |
title_sort | understanding food science and tehnology |
topic | Food Food industry and trade |
work_keys_str_mv | AT muranopeters understandingfoodscienceandtehnology |