Handbook of dairy foods and nutrition /

42

Bibliographic Details
Main Authors: 209415 Miller, Gregory D., Jarvis, Judith K., McBean, Lois D.
Format:
Published: Boca Raton, FL : CRC Press, 1995
Subjects:
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author 209415 Miller, Gregory D.
Jarvis, Judith K.
McBean, Lois D.
author_facet 209415 Miller, Gregory D.
Jarvis, Judith K.
McBean, Lois D.
author_sort 209415 Miller, Gregory D.
collection OCEAN
description 42
first_indexed 2024-03-05T02:51:32Z
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institution Universiti Teknologi Malaysia - OCEAN
last_indexed 2024-03-05T02:51:32Z
publishDate 1995
publisher Boca Raton, FL : CRC Press,
record_format dspace
spelling KOHA-OAI-TEST:2874042020-12-19T17:09:21ZHandbook of dairy foods and nutrition / 209415 Miller, Gregory D. Jarvis, Judith K. McBean, Lois D. Boca Raton, FL : CRC Press,19954250PSZJBLDairy products in human nutritionURN:ISBN:0849385059
spellingShingle Dairy products in human nutrition
209415 Miller, Gregory D.
Jarvis, Judith K.
McBean, Lois D.
Handbook of dairy foods and nutrition /
title Handbook of dairy foods and nutrition /
title_full Handbook of dairy foods and nutrition /
title_fullStr Handbook of dairy foods and nutrition /
title_full_unstemmed Handbook of dairy foods and nutrition /
title_short Handbook of dairy foods and nutrition /
title_sort handbook of dairy foods and nutrition
topic Dairy products in human nutrition
work_keys_str_mv AT 209415millergregoryd handbookofdairyfoodsandnutrition
AT jarvisjudithk handbookofdairyfoodsandnutrition
AT mcbeanloisd handbookofdairyfoodsandnutrition