The behavior of a batch and a continuous deodoriser for the deodorisation of Malaysian cocoa butter /

Thesis (Sarjana Kejuruteraan (Bioproses)) - Universiti Teknologi Malaysia, 2004

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Những tác giả chính: 237298 Ahmad Sabri Chik, Mohamad Roji Sarmidi, supervisor, Fakulti Kejuruteraan Kimia dan Kejuruteraan Sumber Asli
Định dạng:
Ngôn ngữ:eng
Được phát hành: Johor Bahru, Johor : Universiti Teknologi Malaysia, 2004
Những chủ đề:
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author 237298 Ahmad Sabri Chik
Mohamad Roji Sarmidi, supervisor
Fakulti Kejuruteraan Kimia dan Kejuruteraan Sumber Asli
author_facet 237298 Ahmad Sabri Chik
Mohamad Roji Sarmidi, supervisor
Fakulti Kejuruteraan Kimia dan Kejuruteraan Sumber Asli
author_sort 237298 Ahmad Sabri Chik
collection OCEAN
description Thesis (Sarjana Kejuruteraan (Bioproses)) - Universiti Teknologi Malaysia, 2004
first_indexed 2024-03-05T02:53:00Z
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institution Universiti Teknologi Malaysia - OCEAN
language eng
last_indexed 2024-03-05T02:53:00Z
publishDate 2004
publisher Johor Bahru, Johor : Universiti Teknologi Malaysia,
record_format dspace
spelling KOHA-OAI-TEST:2878922020-12-19T17:09:23ZThe behavior of a batch and a continuous deodoriser for the deodorisation of Malaysian cocoa butter / 237298 Ahmad Sabri Chik Mohamad Roji Sarmidi, supervisor Fakulti Kejuruteraan Kimia dan Kejuruteraan Sumber Asli Johor Bahru, Johor : Universiti Teknologi Malaysia,2004engThesis (Sarjana Kejuruteraan (Bioproses)) - Universiti Teknologi Malaysia, 2004Includes bibliographical references : p. 53-55.SPSLChocolateFood industry and trade
spellingShingle Chocolate
Food industry and trade
237298 Ahmad Sabri Chik
Mohamad Roji Sarmidi, supervisor
Fakulti Kejuruteraan Kimia dan Kejuruteraan Sumber Asli
The behavior of a batch and a continuous deodoriser for the deodorisation of Malaysian cocoa butter /
title The behavior of a batch and a continuous deodoriser for the deodorisation of Malaysian cocoa butter /
title_full The behavior of a batch and a continuous deodoriser for the deodorisation of Malaysian cocoa butter /
title_fullStr The behavior of a batch and a continuous deodoriser for the deodorisation of Malaysian cocoa butter /
title_full_unstemmed The behavior of a batch and a continuous deodoriser for the deodorisation of Malaysian cocoa butter /
title_short The behavior of a batch and a continuous deodoriser for the deodorisation of Malaysian cocoa butter /
title_sort behavior of a batch and a continuous deodoriser for the deodorisation of malaysian cocoa butter
topic Chocolate
Food industry and trade
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