Food dehydration : a dictionary and guide /

54

Bibliographic Details
Main Author: 338456 Brennan, J. G.
Format:
Published: Oxford : Butterworth-Heinemann, 1994
Subjects:
_version_ 1796706017253261312
author 338456 Brennan, J. G.
author_facet 338456 Brennan, J. G.
author_sort 338456 Brennan, J. G.
collection OCEAN
description 54
first_indexed 2024-03-05T03:17:43Z
format
id KOHA-OAI-TEST:296100
institution Universiti Teknologi Malaysia - OCEAN
last_indexed 2024-03-05T03:17:43Z
publishDate 1994
publisher Oxford : Butterworth-Heinemann,
record_format dspace
spelling KOHA-OAI-TEST:2961002020-12-19T17:09:46ZFood dehydration : a dictionary and guide / 338456 Brennan, J. G. Oxford : Butterworth-Heinemann,199454PSZJBLFoodURN:ISBN:0750611308
spellingShingle Food
338456 Brennan, J. G.
Food dehydration : a dictionary and guide /
title Food dehydration : a dictionary and guide /
title_full Food dehydration : a dictionary and guide /
title_fullStr Food dehydration : a dictionary and guide /
title_full_unstemmed Food dehydration : a dictionary and guide /
title_short Food dehydration : a dictionary and guide /
title_sort food dehydration a dictionary and guide
topic Food
work_keys_str_mv AT 338456brennanjg fooddehydrationadictionaryandguide