Antimicrobials in foods /

Documents similaires

• Antimicrobials in foods /
  par: Davidson, P. Michael, et autres
  Publié: (2005)
• Natural antimicrobials for the minimal processing of foods /
  par: Roller, Sibel
  Publié: (2003)
• Food additives /
  par: Branen, Alfred Larry, 1945-
  Publié: (2002)
• Method of test for the antimicrobial activity of disinfectants in food hygiene
  par: 8096 British Standards Institution
• Active efflux mechanisms for antimicrobial resistance /
  par: 316492 Levy, Stuart B.