Purchasing costing and control : for hotel and catering operations /

Purchasing costing and control : for hotel and catering operations /

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Detalhes bibliográficos
Autor principal: 305412 Odgers, Peter
Formato:
Publicado em: Cheltenham, Glos : Stanley Thornes, 1985
Assuntos:
Hotels
Hotel management
Caterers and catering
Food service management
Descrição
Resumo:43

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