Food preparation /

相似書籍

• Pahang food terminologies: Young generations’ understanding and usage / Khairunnisa Mohamad Abdullah ... [et al.]
  由: Mohamad Abdullah, Khairunnisa, et al.
  出版: (2020)
• Foods : experimental perspectives /
  由: 386258 McWilliams, Margaret
  出版: (c201)
• Experimental foods laboratory manual /
  由: 386258 McWilliams, Margaret
  出版: (c201)
• Persepsi guru terhadap kualiti perkhidmatan makanan di kantin Sekolah Rendah Kebangsaan Kangkar Pulai, Johor /
  由: 392883 Surati Mohamed Mobin, et al.
  出版: (2009)
• Persepsi guru terhadap kualiti perkhidmatan makanan di kantin Sekolah Rendah Kebangsaan Kangkar Pulai, Johor [electronic resource] /
  由: 392883 Surati Mohamed Mobin, et al.
  出版: (2009)