Hotel and catering studies /
43
| मुख्य लेखक: | |
|---|---|
| स्वरूप: | |
| प्रकाशित: |
London : Hodder & Stoughton,
1992
|
| विषय: |
| _version_ | 1826418044556017664 |
|---|---|
| author | 313404 Jones, Ursula |
| author_facet | 313404 Jones, Ursula |
| author_sort | 313404 Jones, Ursula |
| collection | OCEAN |
| description | 43 |
| first_indexed | 2024-03-05T03:55:01Z |
| format | |
| id | KOHA-OAI-TEST:308509 |
| institution | Universiti Teknologi Malaysia - OCEAN |
| last_indexed | 2024-03-05T03:55:01Z |
| publishDate | 1992 |
| publisher | London : Hodder & Stoughton, |
| record_format | dspace |
| spelling | KOHA-OAI-TEST:3085092020-12-19T17:10:20ZHotel and catering studies / 313404 Jones, Ursula London : Hodder & Stoughton,19924399PSZJBLHotel managementFood service managementURN:ISBN:0340527498 |
| spellingShingle | Hotel management Food service management 313404 Jones, Ursula Hotel and catering studies / |
| title | Hotel and catering studies / |
| title_full | Hotel and catering studies / |
| title_fullStr | Hotel and catering studies / |
| title_full_unstemmed | Hotel and catering studies / |
| title_short | Hotel and catering studies / |
| title_sort | hotel and catering studies |
| topic | Hotel management Food service management |
| work_keys_str_mv | AT 313404jonesursula hotelandcateringstudies |