Importance of moisture content control for enzymatic reations in organic solvents: a novel concept of 'microaqueous' /

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Bibliographic Details
Main Author: 267340 Tsuneo, Yamane
Format:
Language:eng
Subjects:
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author 267340 Tsuneo, Yamane
author_facet 267340 Tsuneo, Yamane
author_sort 267340 Tsuneo, Yamane
collection OCEAN
description 53
first_indexed 2024-03-05T04:17:34Z
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institution Universiti Teknologi Malaysia - OCEAN
language eng
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spelling KOHA-OAI-TEST:3159372020-12-19T17:10:38ZImportance of moisture content control for enzymatic reations in organic solvents: a novel concept of 'microaqueous' / 267340 Tsuneo, Yamane eng53PSZJBLEnzymatic analysis
spellingShingle Enzymatic analysis
267340 Tsuneo, Yamane
Importance of moisture content control for enzymatic reations in organic solvents: a novel concept of 'microaqueous' /
title Importance of moisture content control for enzymatic reations in organic solvents: a novel concept of 'microaqueous' /
title_full Importance of moisture content control for enzymatic reations in organic solvents: a novel concept of 'microaqueous' /
title_fullStr Importance of moisture content control for enzymatic reations in organic solvents: a novel concept of 'microaqueous' /
title_full_unstemmed Importance of moisture content control for enzymatic reations in organic solvents: a novel concept of 'microaqueous' /
title_short Importance of moisture content control for enzymatic reations in organic solvents: a novel concept of 'microaqueous' /
title_sort importance of moisture content control for enzymatic reations in organic solvents a novel concept of microaqueous
topic Enzymatic analysis
work_keys_str_mv AT 267340tsuneoyamane importanceofmoisturecontentcontrolforenzymaticreationsinorganicsolventsanovelconceptofmicroaqueous