Changes in nutraceutical cmposition of lemon juices according to different industrial extraction systems /
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Format: | |
Language: | eng |
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_version_ | 1826420497558011904 |
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author | Marin, F. R. |
author_facet | Marin, F. R. |
author_sort | Marin, F. R. |
collection | OCEAN |
description | 50 |
first_indexed | 2024-03-05T04:31:57Z |
format | |
id | KOHA-OAI-TEST:320790 |
institution | Universiti Teknologi Malaysia - OCEAN |
language | eng |
last_indexed | 2024-03-05T04:31:57Z |
record_format | dspace |
spelling | KOHA-OAI-TEST:3207902020-12-19T17:10:48ZChanges in nutraceutical cmposition of lemon juices according to different industrial extraction systems / Marin, F. R. eng50PSZJBLFlavonoidsAntioxidants |
spellingShingle | Flavonoids Antioxidants Marin, F. R. Changes in nutraceutical cmposition of lemon juices according to different industrial extraction systems / |
title | Changes in nutraceutical cmposition of lemon juices according to different industrial extraction systems / |
title_full | Changes in nutraceutical cmposition of lemon juices according to different industrial extraction systems / |
title_fullStr | Changes in nutraceutical cmposition of lemon juices according to different industrial extraction systems / |
title_full_unstemmed | Changes in nutraceutical cmposition of lemon juices according to different industrial extraction systems / |
title_short | Changes in nutraceutical cmposition of lemon juices according to different industrial extraction systems / |
title_sort | changes in nutraceutical cmposition of lemon juices according to different industrial extraction systems |
topic | Flavonoids Antioxidants |
work_keys_str_mv | AT marinfr changesinnutraceuticalcmpositionoflemonjuicesaccordingtodifferentindustrialextractionsystems |