Effects and developments of traditional food packaging in Malaysia /

Effects and developments of traditional food packaging in Malaysia /

Project Paper (Bachelor of Science (Industrial Design)) - Universiti Teknologi Malaysia, 2004

Bibliographic Details
Main Author:	391048 Teh, Lee Fung
Format:
Language:	eng
Published:	Skudai : Universiti Teknologi Malaysia, 2004
Subjects:	Food

Similar Items

Eco design of food packaging in Malaysia (biscuits packaging) /
by: Nurliyana Mohd. Ariff, 1986- 547865, et al.
Published: (2011)

Development of a local traditional food packaging machine /
by: Mohamad Noh Ahmad 559464, et al.

Innovations in food packaging /
by: Han, Jung H.
Published: (2005)

Aseptic packaging of food /
by: Reuter, H.
Published: (1989)

Food and packaging interactions/
by: Hotchkiss, Joseph H., et al.
Published: (1988)

Food packaging/
by: Kadoya, Takashi
Published: (1990)

Food packaging /
by: SIRIM, et al.
Published: (1993)

Recent developments in materials for food packaging /
by: 225274 Roberts, R. A.
Published: (1989)

Eco design of food packaging in Malaysia (biscuits packaging) [electronic resource] /
by: Nurliyana Mohd. Ariff, 1986-, et al.
Published: (2011)

Packaging for Nonthermal Processing of Food /
by: Pascall, Melvin, 1954-, editor, et al.
Published: (2018)

Thermal processing of packaged foods /
by: 172692 Holdsworth, Donald, et al.
Published: (2008)

Plastic packaging for food industry : trend and development in plastic packaging (material) /
by: 332069 Ahmad Khairuddin
Published: (1999)

Food packaging science and technology /
by: 321930 Lee, Dong Sun, et al.
Published: (2008)

Food packaging technology /
by: Bureau, Gilbert, et al.
Published: (1996)

Chemistry of food packaging/
by: Swalm, Charles M., et al.
Published: (1974)

Aseptic processing and packaging of particulate foods /
by: Willhoft, Edward M. A.
Published: (1993)

Food packaging and preservation : theory and practice/
by: Mathouthi, M.
Published: (1986)

Food packaging : principles and practice /
by: Robertson, Gordon L., 1946-
Published: (2006)

Microorganisms and fermentation of traditional foods /
by: Ray, Ramesh C., editor, et al.
Published: (2015)

Standards and specifications on food packaging
by: SIRIM
Published: (1993)

Active packaging for food applications /
by: 364871 Brody, Aaron L., et al.
Published: (2001)

Thermal processing of packaged foods [electronic resource] /
by: 172692 Holdsworth, Donald, et al.
Published: (2008)

Regulation of food packaging in Europe and the USA /
by: 224830 Knight, Derek J., et al.
Published: (2004)

Packaging research in food product design and development /
by: Moskowitz, Howard R.
Published: (2009)

The design element in food packaging design /
by: Lim, Chi Fong, 1988-, et al.
Published: (2011)

Handbook of frozen food packaging and processing /
by: Sun, Da-Wen
Published: (2006)

Assessing food safety of polymer packaging /
by: 465804 Vergnaud, J. M., et al.
Published: (2006)

Successful food packaging design /
by: 353906 Hargreaves, Ben
Published: (2006)

Biomaterials in Food Packaging /
by: Yusuf, Mohd., editor 650174, et al.
Published: (2022)

Food Packaging : Advanced Materials, Technologies, and Innovations /
by: Rangappa, Sanjay Mavinkere, editor 642046, et al.
Published: (2021)

Research on the application of Chinese style illustration in traditional food packaging design
by: YAN Mengjie, et al.
Published: (2024-08-01)

Modern processing, packaging and distribution systems for food /
by: Paine, Frank Albert
Published: (1987)

Thermal sterilization of flexibly packaged foods
by: Rha, Chokyun, 1933-
Published: (2007)

Multifunctional and nanoreinforced polymers for food packaging /
by: Lagaron, Jose-Maria
Published: (2011)

Research on food packaging technology : selected, peer reviewed papers from the 2013 China Academic Conference on Food Packaging, November 23-25, 2013, Tianjin, China /
by: China Academic Conference on Food Packaging (2013 : Tianjin, China), et al.
Published: (2014)

Roles of traditional local food in developing Lenggong Valley as a food tourism destination
by: Abdul Raji, Mohd Nazri
Published: (2020)

The design element in food packaging design [electronic resource] /
by: Lim, Chi Fong, 1988-, et al.
Published: (2011)

Food packaging and shelf life : a practical guide /
by: Robertson, Gordon L.
Published: (2010)

Biobased packaging materials for the food industry : status and perspectives /
by: Weber, Claus J.
Published: (2000)

Food industry and packaging materials : performance-oriented guidelines for users /
by: Parisi, Salvatore, author
Published: (2013)