Food for fifty /
43
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Format: | |
Language: | eng |
Published: |
Upper Saddle River, NJ : Pearson/Prentice Hall,
2006
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author | 173965 Molt, Mary |
author_facet | 173965 Molt, Mary |
author_sort | 173965 Molt, Mary |
collection | OCEAN |
description | 43 |
first_indexed | 2024-03-04T14:06:14Z |
format | |
id | KOHA-OAI-TEST:32617 |
institution | Universiti Teknologi Malaysia - OCEAN |
language | eng |
last_indexed | 2024-03-04T14:06:14Z |
publishDate | 2006 |
publisher | Upper Saddle River, NJ : Pearson/Prentice Hall, |
record_format | dspace |
spelling | KOHA-OAI-TEST:326172020-12-19T16:57:03ZFood for fifty / 173965 Molt, Mary Upper Saddle River, NJ : Pearson/Prentice Hall,2006eng4399PSZJBLQuantity cookeryMenusURN:ISBN:0131138715 (hbk.) |
spellingShingle | Quantity cookery Menus 173965 Molt, Mary Food for fifty / |
title | Food for fifty / |
title_full | Food for fifty / |
title_fullStr | Food for fifty / |
title_full_unstemmed | Food for fifty / |
title_short | Food for fifty / |
title_sort | food for fifty |
topic | Quantity cookery Menus |
work_keys_str_mv | AT 173965moltmary foodforfifty |