Bakery science and cereal technology /
43
| Main Authors: | , , |
|---|---|
| 格式: | |
| 语言: | eng |
| 出版: |
Delhi : Daya Publishing House,
2005
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| 主题: |
| _version_ | 1826421825321566208 |
|---|---|
| author | 461399 Khetarpaul, Neelam Grewal, Raj Bala Jood, Sudesh |
| author_facet | 461399 Khetarpaul, Neelam Grewal, Raj Bala Jood, Sudesh |
| author_sort | 461399 Khetarpaul, Neelam |
| collection | OCEAN |
| description | 43 |
| first_indexed | 2024-03-05T04:52:02Z |
| format | |
| id | KOHA-OAI-TEST:327432 |
| institution | Universiti Teknologi Malaysia - OCEAN |
| language | eng |
| last_indexed | 2024-03-05T04:52:02Z |
| publishDate | 2005 |
| publisher | Delhi : Daya Publishing House, |
| record_format | dspace |
| spelling | KOHA-OAI-TEST:3274322020-12-19T17:11:05ZBakery science and cereal technology / 461399 Khetarpaul, Neelam Grewal, Raj Bala Jood, Sudesh Delhi : Daya Publishing House, 2005eng4399PSZJBLBakingBakingGrainURN:ISBN:8170353505 (hbk.) |
| spellingShingle | Baking Baking Grain 461399 Khetarpaul, Neelam Grewal, Raj Bala Jood, Sudesh Bakery science and cereal technology / |
| title | Bakery science and cereal technology / |
| title_full | Bakery science and cereal technology / |
| title_fullStr | Bakery science and cereal technology / |
| title_full_unstemmed | Bakery science and cereal technology / |
| title_short | Bakery science and cereal technology / |
| title_sort | bakery science and cereal technology |
| topic | Baking Baking Grain |
| work_keys_str_mv | AT 461399khetarpaulneelam bakeryscienceandcerealtechnology AT grewalrajbala bakeryscienceandcerealtechnology AT joodsudesh bakeryscienceandcerealtechnology |