Gums and stabilisers for the food industry 11: the proceedings of the Eleventh Gums and Stabilisers for the Food Industry Conference-Crossing Boundaries held on 2-6 July 2001 at The North East Wales Institute, Wrexham, UK /

50

Detalhes bibliográficos
Main Authors: Gums and Stabilisers for the Food Industry Conference: Crossing Boundaries (11th : 2001 : Wrexham), Williams, Peter A., Phillips, Glyn O., North East Wales Institute of Higher Education
Formato:
Idioma:eng
Publicado em: Cambridge Royal Society of Chemistry, 2002
Assuntos: