Methods of sampling for meat and meat products
22
| Main Author: | |
|---|---|
| Format: | |
| Subjects: |
| _version_ | 1796713466155761664 |
|---|---|
| author | 982 SIRIM |
| author_facet | 982 SIRIM |
| author_sort | 982 SIRIM |
| collection | OCEAN |
| description | 22 |
| first_indexed | 2024-03-05T05:06:20Z |
| format | |
| id | KOHA-OAI-TEST:332176 |
| institution | Universiti Teknologi Malaysia - OCEAN |
| last_indexed | 2024-03-05T05:06:20Z |
| record_format | dspace |
| spelling | KOHA-OAI-TEST:3321762020-12-19T17:11:15ZMethods of sampling for meat and meat products 982 SIRIM 22PSZJBLMeat |
| spellingShingle | Meat 982 SIRIM Methods of sampling for meat and meat products |
| title | Methods of sampling for meat and meat products |
| title_full | Methods of sampling for meat and meat products |
| title_fullStr | Methods of sampling for meat and meat products |
| title_full_unstemmed | Methods of sampling for meat and meat products |
| title_short | Methods of sampling for meat and meat products |
| title_sort | methods of sampling for meat and meat products |
| topic | Meat |
| work_keys_str_mv | AT 982sirim methodsofsamplingformeatandmeatproducts |