Rheology essentials of cosmetic and food emulsions /
50
| Main Author: | |
|---|---|
| Format: | |
| Language: | eng |
| Published: |
Berlin : Springer,
2006
|
| Subjects: |
| Summary: | 50 |
|---|
50
| Main Author: | |
|---|---|
| Format: | |
| Language: | eng |
| Published: |
Berlin : Springer,
2006
|
| Subjects: |
| Summary: | 50 |
|---|