Biotechnology in food processing/
50
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Publicado em: |
Park Ridge, NJ : Noyes Data,
1986
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_version_ | 1826425825536245760 |
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author | Harlander, Susan K. Labuza, Theodore P. |
author_facet | Harlander, Susan K. Labuza, Theodore P. |
author_sort | Harlander, Susan K. |
collection | OCEAN |
description | 50 |
first_indexed | 2024-03-05T05:51:45Z |
format | |
id | KOHA-OAI-TEST:347418 |
institution | Universiti Teknologi Malaysia - OCEAN |
last_indexed | 2024-03-05T05:51:45Z |
publishDate | 1986 |
publisher | Park Ridge, NJ : Noyes Data, |
record_format | dspace |
spelling | KOHA-OAI-TEST:3474182020-12-19T17:12:00ZBiotechnology in food processing/ Harlander, Susan K. Labuza, Theodore P. Park Ridge, NJ : Noyes Data,198650PSZJBLBiotechnologyFood industry and tradeURN:ISBN:081551073X |
spellingShingle | Biotechnology Food industry and trade Harlander, Susan K. Labuza, Theodore P. Biotechnology in food processing/ |
title | Biotechnology in food processing/ |
title_full | Biotechnology in food processing/ |
title_fullStr | Biotechnology in food processing/ |
title_full_unstemmed | Biotechnology in food processing/ |
title_short | Biotechnology in food processing/ |
title_sort | biotechnology in food processing |
topic | Biotechnology Food industry and trade |
work_keys_str_mv | AT harlandersusank biotechnologyinfoodprocessing AT labuzatheodorep biotechnologyinfoodprocessing |