Panini /

Panini /

43

Bibliographic Details
Main Author:	425430 McAuley, Jo
Format:
Language:	eng
Published:	North Vancouver, British Columbia : Whitecap Books, 2005
Subjects:	Bread Sandwiches Pizza

Similar Items

500 pizzas & flatbreads :
by: 524942 Baugniet, Rebecca
Published: (2008)

Panini wraps & sandwiches /
by: 528124 Bardi, Carla
Published: (2011)

1 base, 100 pizzas : take 1 basic recipe and make 100 kinds of pizzas /
by: 576474 Carter, Rachel
Published: (2011)

Step-by-step 50 quick and easy pizzas /
by: 376698 Gill, Shirley, et al.
Published: (1995)

Sandwiches, panini and wraps: 50 delicious recipes for the classic meal /
by: 190072 Ridgaway, Dwayne
Published: (2005)

Changes in physico-chemical and functional properties of Pizza cheeses made using ‘dual acidification’ method during refrigerated storage
by: Bhargav Rajani, et al.
Published: (2024-11-01)

Pelatihan Pembuatan Logo-Merek Pizza Dan Kue Kering Produksi PA Baitur Rohmah Al-Amanah
by: Esa Putra Bayu Gusti Gineung Patridina, et al.
Published: (2024-06-01)

THE INFLUENCE OF MILK-CLOTTING ENZYMES ON THE FUNCTIONAL PROPERTIES OF PIZZA-CHEESES
by: D. S. Myagkonosov, et al.
Published: (2020-10-01)

Evaluation of Physicochemical and Textural Properties of Low-Fat and Low Sodium Imitation Pizza Cheese
by: Massoumeh Mehraban Sangatash, et al.
Published: (2024-01-01)

Innovative Covering Liquids Stabilising Water–Fat Leachate from Fresh Mozzarella Cheese Used as Pizza Topping
by: Jakub Biegalski, et al.
Published: (2024-02-01)

Possibility of using natural cheeses for pizza production
by: G. M. Sviridenko, et al.
Published: (2023-10-01)

Revisiting Pāṇini's generative power
by: Lowe, JJ
Published: (2021)

Influence of the Mozzarella Type on Chemical and Sensory Properties of “Pizza Margherita”
by: Amalia Piscopo, et al.
Published: (2024-01-01)

Bread : simple and delicious easy-to-make recipes for your bread maker /
by: 382898 Doeser, Linda
Published: (2002)

The book of bread /
by: 212179 Ingram, Christine, et al.
Published: (2002)

Bread baking : an artisan's perspective /
by: 316687 DiMuzio, Daniel T.
Published: (2010)

Bread : a baker's book of techniques and recipes /
by: 317507 Hamelman, Jeffrey
Published: (2004)

Bread machines basics : essential tips and techniques for your bread machine, including over 50 fabulous recipes /
by: 408966 Shapter, Jennie
Published: (2001)

Cara Mudah Membuat Roti /
by: Hanirah Mohamad Nur, author 230833, et al.
Published: (2011)

Special and decorative breads /
by: Bilheux, Roland, et al.
Published: (1989)

STEP - BY - STEP : 50 Great Sandwiches /
by: Handslip, Carole, author 334453, et al.
Published: (1994)

The book of sandwiches /
by: 207529 Steele, Louise
Published: (1989)

Bread machine kitchen handbook : making the most of your bread machine's potential, including more than 150 step-by-step recipes /
by: 408966 Shapter, Jennie
Published: (2005)

Making bread together : step-by-step recipes for fun and simple breads to make with children /
by: Hadjiandreou, Emmanuel, author
Published: (2014)

The bread machine bible : more than 100 recipes for delicious home baking with your bread machine /
by: 367805 Sheasby, Anne
Published: (2009)

PANINI: Pangenome Neighbour Identification for bacterial populations
by: Abudahab, K, et al.
Published: (2018)

Study to investigate the concentration of sodium in bread for some Baghdad bakeries
by: abdulsalam T. Dawood, et al.
Published: (2022-12-01)

Beautiful bread making : a practical guide to perfect home baking /
by: 382937 Summer, Emma
Published: (2004)

Bread /
by: 212179 Ingram, Christine, et al.
Published: (2006)

Kneadlessly simple : fabulous, fuss-free, no-knead breads /
by: Baggett, Nancy, 1943-
Published: (2009)

South Sandwich Islands [peta]
Published: (1970)

Bread and wholemeal bread
by: 982 SIRIM

Effects Of Baking Temperature, Time And Humidity On Bread Crust And Crumb Properties
by: Mohd. Jusoh, Yanti Maslina
Published: (2008)

Look and cook classic breads /
by: 170735 Willan, Anne
Published: (1995)

Sandwich structures 7 : advancing with sandwich structures and materials : proceedings of the 7th International Conference on Sandwich Structures, Aalborg University, Aalborg, Denmark, 29-31 August 2005 /
by: Thomsen, O. T. (Ole Thybo), et al.
Published: (2005)

Sandwich structures 7 : advancing with sandwich structures and materials : proceedings of the 7th International Conference on Sandwich Structures, Aalborg University, Aalborg, Denmark, 29-31 August 2005 /
by: Thomsen, O. T. (Ole Thybo), et al.
Published: (2005)

The influence of different formulations of palm oil/palm stearin-based shortenings on the quality of white bread.
by: Artan, Mohamud Yasin, et al.
Published: (2010)

Energy absorption of sandwich structure under impact loading /
by: Nee, Siong Chee, 1986-, et al.
Published: (2010)

Energy absorption of sandwich structure under impact loading [electronic resource] /
by: Nee, Siong Chee, 1986-
Published: (2010)

Experimental analysis of the flexural properties of sandwich panels with cellular core materials /
by: 224163 Fiedler, T., et al.