Functional properties of food macromolecules /
50
| Main Authors: | , |
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| Format: | |
| Published: |
London : Elsevier Applied Science,
1986
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| Subjects: |
| _version_ | 1826429530910228480 |
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| author | Mitchell, J. R. Ledward, D. A. |
| author_facet | Mitchell, J. R. Ledward, D. A. |
| author_sort | Mitchell, J. R. |
| collection | OCEAN |
| description | 50 |
| first_indexed | 2024-03-05T06:46:54Z |
| format | |
| id | KOHA-OAI-TEST:365786 |
| institution | Universiti Teknologi Malaysia - OCEAN |
| last_indexed | 2024-03-05T06:46:54Z |
| publishDate | 1986 |
| publisher | London : Elsevier Applied Science, |
| record_format | dspace |
| spelling | KOHA-OAI-TEST:3657862020-12-19T17:12:42ZFunctional properties of food macromolecules / Mitchell, J. R. Ledward, D. A. London : Elsevier Applied Science,198650PSZJBLProteinsPolysaccharidesMacromoleculesURN:ISBN:085334373X |
| spellingShingle | Proteins Polysaccharides Macromolecules Mitchell, J. R. Ledward, D. A. Functional properties of food macromolecules / |
| title | Functional properties of food macromolecules / |
| title_full | Functional properties of food macromolecules / |
| title_fullStr | Functional properties of food macromolecules / |
| title_full_unstemmed | Functional properties of food macromolecules / |
| title_short | Functional properties of food macromolecules / |
| title_sort | functional properties of food macromolecules |
| topic | Proteins Polysaccharides Macromolecules |
| work_keys_str_mv | AT mitchelljr functionalpropertiesoffoodmacromolecules AT ledwardda functionalpropertiesoffoodmacromolecules |