Improving food and beverage performance /
43
| Main Author: | |
|---|---|
| Format: | |
| Published: |
Oxford : Butterworth Heinemann,
1996
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| Subjects: |
| _version_ | 1796721878148055040 |
|---|---|
| author | 367789 Waller, Keith |
| author_facet | 367789 Waller, Keith |
| author_sort | 367789 Waller, Keith |
| collection | OCEAN |
| description | 43 |
| first_indexed | 2024-03-05T07:08:00Z |
| format | |
| id | KOHA-OAI-TEST:372730 |
| institution | Universiti Teknologi Malaysia - OCEAN |
| last_indexed | 2024-03-05T07:08:00Z |
| publishDate | 1996 |
| publisher | Oxford : Butterworth Heinemann, |
| record_format | dspace |
| spelling | KOHA-OAI-TEST:3727302020-12-19T17:12:58ZImproving food and beverage performance / 367789 Waller, Keith Oxford : Butterworth Heinemann,19964399PSZJBLFood service managementRestaurant managementURN:ISBN:075062812X |
| spellingShingle | Food service management Restaurant management 367789 Waller, Keith Improving food and beverage performance / |
| title | Improving food and beverage performance / |
| title_full | Improving food and beverage performance / |
| title_fullStr | Improving food and beverage performance / |
| title_full_unstemmed | Improving food and beverage performance / |
| title_short | Improving food and beverage performance / |
| title_sort | improving food and beverage performance |
| topic | Food service management Restaurant management |
| work_keys_str_mv | AT 367789wallerkeith improvingfoodandbeverageperformance |