Food protein chemistry : an introduction for food scientists /
43
| Main Authors: | , |
|---|---|
| Format: | |
| Published: |
Orlando : Academic Press,
1984
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| Subjects: |
| _version_ | 1796725054611914752 |
|---|---|
| author | 360660 Regenstein, Joe M. Regenstein, Carrie E. |
| author_facet | 360660 Regenstein, Joe M. Regenstein, Carrie E. |
| author_sort | 360660 Regenstein, Joe M. |
| collection | OCEAN |
| description | 43 |
| first_indexed | 2024-03-05T07:53:27Z |
| format | |
| id | KOHA-OAI-TEST:387875 |
| institution | Universiti Teknologi Malaysia - OCEAN |
| last_indexed | 2024-03-05T07:53:27Z |
| publishDate | 1984 |
| publisher | Orlando : Academic Press, |
| record_format | dspace |
| spelling | KOHA-OAI-TEST:3878752020-12-19T17:13:32ZFood protein chemistry : an introduction for food scientists / 360660 Regenstein, Joe M. Regenstein, Carrie E. Orlando : Academic Press,19844399PSZJBLProteins in human nutritionFoodFoodURN:ISBN:0125858205 |
| spellingShingle | Proteins in human nutrition Food Food 360660 Regenstein, Joe M. Regenstein, Carrie E. Food protein chemistry : an introduction for food scientists / |
| title | Food protein chemistry : an introduction for food scientists / |
| title_full | Food protein chemistry : an introduction for food scientists / |
| title_fullStr | Food protein chemistry : an introduction for food scientists / |
| title_full_unstemmed | Food protein chemistry : an introduction for food scientists / |
| title_short | Food protein chemistry : an introduction for food scientists / |
| title_sort | food protein chemistry an introduction for food scientists |
| topic | Proteins in human nutrition Food Food |
| work_keys_str_mv | AT 360660regensteinjoem foodproteinchemistryanintroductionforfoodscientists AT regensteincarriee foodproteinchemistryanintroductionforfoodscientists |