Flavour compound and antioxidant activities of dragon fruit [electronic resource] /

Project Paper (Sarjana Muda Kejuruteraan (Kimia)) - Universiti Teknologi Malaysia, 2009

Bibliographic Details
Main Author: 280540 Azmi Mohamed @ Awang
Format:
Language:eng
Published: 2009
Subjects:
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author 280540 Azmi Mohamed @ Awang
author_facet 280540 Azmi Mohamed @ Awang
author_sort 280540 Azmi Mohamed @ Awang
collection OCEAN
description Project Paper (Sarjana Muda Kejuruteraan (Kimia)) - Universiti Teknologi Malaysia, 2009
first_indexed 2024-03-05T09:24:05Z
format
id KOHA-OAI-TEST:418119
institution Universiti Teknologi Malaysia - OCEAN
language eng
last_indexed 2024-03-05T09:24:05Z
publishDate 2009
record_format dspace
spelling KOHA-OAI-TEST:4181192020-12-19T17:14:39ZFlavour compound and antioxidant activities of dragon fruit [electronic resource] / 280540 Azmi Mohamed @ Awang 2009engProject Paper (Sarjana Muda Kejuruteraan (Kimia)) - Universiti Teknologi Malaysia, 2009Includes bibliographical referencesPSZJBLAntioxidantsPhenols
spellingShingle Antioxidants
Phenols
280540 Azmi Mohamed @ Awang
Flavour compound and antioxidant activities of dragon fruit [electronic resource] /
title Flavour compound and antioxidant activities of dragon fruit [electronic resource] /
title_full Flavour compound and antioxidant activities of dragon fruit [electronic resource] /
title_fullStr Flavour compound and antioxidant activities of dragon fruit [electronic resource] /
title_full_unstemmed Flavour compound and antioxidant activities of dragon fruit [electronic resource] /
title_short Flavour compound and antioxidant activities of dragon fruit [electronic resource] /
title_sort flavour compound and antioxidant activities of dragon fruit electronic resource
topic Antioxidants
Phenols
work_keys_str_mv AT 280540azmimohamedawang flavourcompoundandantioxidantactivitiesofdragonfruitelectronicresource