Analysis of total sodium content in flavoured potato chips [compact disc] /

Project Paper (Sarjana Muda Sains (Kimia Industri)) - Universiti Teknologi Malaysia, 2006

Bibliographic Details
Main Author: 302678 Koo, Huey Chying
Format:
Language:eng
Published: Skudai : Universiti Teknologi Malaysia, 2006
Subjects:
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author 302678 Koo, Huey Chying
author_facet 302678 Koo, Huey Chying
author_sort 302678 Koo, Huey Chying
collection OCEAN
description Project Paper (Sarjana Muda Sains (Kimia Industri)) - Universiti Teknologi Malaysia, 2006
first_indexed 2024-03-05T09:44:52Z
format
id KOHA-OAI-TEST:425061
institution Universiti Teknologi Malaysia - OCEAN
language eng
last_indexed 2024-03-05T09:44:52Z
publishDate 2006
publisher Skudai : Universiti Teknologi Malaysia,
record_format dspace
spelling KOHA-OAI-TEST:4250612020-12-19T17:14:55ZAnalysis of total sodium content in flavoured potato chips [compact disc] / 302678 Koo, Huey Chying Skudai : Universiti Teknologi Malaysia,2006engProject Paper (Sarjana Muda Sains (Kimia Industri)) - Universiti Teknologi Malaysia, 200628PSZJBLFoodFood
spellingShingle Food
Food
302678 Koo, Huey Chying
Analysis of total sodium content in flavoured potato chips [compact disc] /
title Analysis of total sodium content in flavoured potato chips [compact disc] /
title_full Analysis of total sodium content in flavoured potato chips [compact disc] /
title_fullStr Analysis of total sodium content in flavoured potato chips [compact disc] /
title_full_unstemmed Analysis of total sodium content in flavoured potato chips [compact disc] /
title_short Analysis of total sodium content in flavoured potato chips [compact disc] /
title_sort analysis of total sodium content in flavoured potato chips compact disc
topic Food
Food
work_keys_str_mv AT 302678koohueychying analysisoftotalsodiumcontentinflavouredpotatochipscompactdisc