Handbook of herbs and spices /

PSZJBL

Chi tiết về thư mục
Tác giả chính: Peter, K.V.
Định dạng:
Ngôn ngữ:eng
Được phát hành: Cambridge, Eng : Woodhead Pub/ CRC, 2001
Những chủ đề:
_version_ 1826441862321274880
author Peter, K.V.
author_facet Peter, K.V.
author_sort Peter, K.V.
collection OCEAN
description PSZJBL
first_indexed 2024-03-05T09:50:38Z
format
id KOHA-OAI-TEST:427000
institution Universiti Teknologi Malaysia - OCEAN
language eng
last_indexed 2024-03-05T09:50:38Z
publishDate 2001
publisher Cambridge, Eng : Woodhead Pub/ CRC,
record_format dspace
spelling KOHA-OAI-TEST:4270002020-12-19T17:15:14ZHandbook of herbs and spices / Peter, K.V. Cambridge, Eng : Woodhead Pub/ CRC,2001-engPSZJBLHerbsSpicesFood industry and tradeURN:ISBN:1855735628URN:ISBN:1855737213URN:ISBN:1845690175
spellingShingle Herbs
Spices
Food industry and trade
Peter, K.V.
Handbook of herbs and spices /
title Handbook of herbs and spices /
title_full Handbook of herbs and spices /
title_fullStr Handbook of herbs and spices /
title_full_unstemmed Handbook of herbs and spices /
title_short Handbook of herbs and spices /
title_sort handbook of herbs and spices
topic Herbs
Spices
Food industry and trade
work_keys_str_mv AT peterkv handbookofherbsandspices