Effect of equilibrium water activity on the bulk proeprties of selected food powders/
PSZJBL
Main Author: | |
---|---|
Format: | |
Language: | eng |
Subjects: |
_version_ | 1796739054670184448 |
---|---|
author | Moreyra, R. |
author_facet | Moreyra, R. |
author_sort | Moreyra, R. |
collection | OCEAN |
description | PSZJBL |
first_indexed | 2024-03-05T11:10:54Z |
format | |
id | KOHA-OAI-TEST:453697 |
institution | Universiti Teknologi Malaysia - OCEAN |
language | eng |
last_indexed | 2024-03-05T11:10:54Z |
record_format | dspace |
spelling | KOHA-OAI-TEST:4536972020-12-19T17:16:31ZEffect of equilibrium water activity on the bulk proeprties of selected food powders/ Moreyra, R. engPSZJBLFood Equilibrium |
spellingShingle | Food Equilibrium Moreyra, R. Effect of equilibrium water activity on the bulk proeprties of selected food powders/ |
title | Effect of equilibrium water activity on the bulk proeprties of selected food powders/ |
title_full | Effect of equilibrium water activity on the bulk proeprties of selected food powders/ |
title_fullStr | Effect of equilibrium water activity on the bulk proeprties of selected food powders/ |
title_full_unstemmed | Effect of equilibrium water activity on the bulk proeprties of selected food powders/ |
title_short | Effect of equilibrium water activity on the bulk proeprties of selected food powders/ |
title_sort | effect of equilibrium water activity on the bulk proeprties of selected food powders |
topic | Food Equilibrium |
work_keys_str_mv | AT moreyrar effectofequilibriumwateractivityonthebulkproeprtiesofselectedfoodpowders |