Food process engineering operations /

Food process engineering operations /

Includes bibliographical references and index

Bibliographic Details
Main Authors:	Saravacos, George D., 1928-, Maroulis, Zacharias B., 1957-
Format:
Language:	eng
Published:	Boca Raton, F.L : Taylor & Francis, c201
Subjects:	Food industry and trade Processed foods Food handling Agricultural processing

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