Nanotechnology in the food, beverage and nutraceutical industries /

Nanotechnology in the food, beverage and nutraceutical industries /

Includes bibliographical references and index

ग्रंथसूची विवरण
मुख्य लेखक:	Huang, Qingrong
स्वरूप:
भाषा:	eng
प्रकाशित:	Cambridge ; Philadelphia : Woodhead Publishing Ltd, 2012
विषय:	Food

समान संसाधन

Separation, extraction and concentration processes in the food, beverage and nutraceutical industries /
द्वारा: Rizvi, S. S. H., 1948-
प्रकाशित: (c201)

Nutraceutical Potential and Food Safety of Fructose in Soda and Diet Beverages
द्वारा: Marcos Mateo-Fernández, और अन्य
प्रकाशित: (2025-02-01)

Biotechnology in functional foods and nutraceuticals /
द्वारा: Bagchi, Debasis, 1954-, और अन्य
प्रकाशित: (c201)

Handbook of nutraceuticals and functional foods /
द्वारा: Wildman, Robert E.C., 1964-
प्रकाशित: (2007)

Handbook of nutraceutical and functional foods /
द्वारा: Wildman, Robert E. C.
प्रकाशित: (2001)

Phenolics in food and nutraceuticals /
द्वारा: Shahidi, Fereidoon, 1951-, और अन्य
प्रकाशित: (2003)

Nanotechnologies in food /
द्वारा: Chaudhry, Qasim, और अन्य
प्रकाशित: (c201)

Nutraceuticals /
द्वारा: 365243 Lockwood, Brian
प्रकाशित: (2007)

Marine nutraceuticals and functional foods /
द्वारा: Barrow, Colin J., और अन्य
प्रकाशित: (2008)

The shelf life of foods and beverages/
द्वारा: Charalambous, George
प्रकाशित: (1986)

Functional food ingredients and nutraceuticals : processing and technologies /
द्वारा: Shi, John
प्रकाशित: (2007)

FMM industry directory : food & beverage
द्वारा: 9024 Persekutuan Pekilang-Pekilang Malaysia, और अन्य
प्रकाशित: (2002)

Computer vision technology in the food and beverage industries /
द्वारा: Sun, Da-Wen
प्रकाशित: (2012)

Phytosterols as functional food components and nutraceuticals /
द्वारा: Dutta, Paresh C.
प्रकाशित: (2004)

Natural colorants for food and nutraceutical uses /
द्वारा: 202423 Delgado-Vargas, Francisco, और अन्य
प्रकाशित: (2003)

Natural colorants for food and nutraceutical uses /
द्वारा: 202423 Delgado-Vargas, Francisco, और अन्य
प्रकाशित: (2003)

Investment opportunities in the food processing and beverages industry

Delivery and controlled release of bioactives in foods and nutraceuticals /
द्वारा: Garti, Nissim
प्रकाशित: (2008)

Profitable food and beverage management /
द्वारा: 313350 Kotas, Richard, और अन्य
प्रकाशित: (1994)

Food and beverage management /
द्वारा: Davis, Bernard, 1938-
प्रकाशित: (2008)

Food and beverage services /
द्वारा: 332440 Sagar, Anil, और अन्य
प्रकाशित: (2009)

Delivering and conrolled release of bioactives in foods and nutraceuticals /
द्वारा: Garti, Nissim
प्रकाशित: (2008)

Food and beverage cost control /
द्वारा: 172686 Dopson, Lea R., और अन्य
प्रकाशित: (2007)

Regulation of functional foods and nutraceuticals : a global perspective /
द्वारा: Hasler, Clare M.
प्रकाशित: (2005)

FMM industry directory : food & beverage [electronic resource]
द्वारा: 9024 Persekutuan Pekilang-Pekilang Malaysia, और अन्य
प्रकाशित: (2002)

Encapsulation technologies and delivery systems for food ingredients and nutraceuticals /
द्वारा: Garti, Nissim, और अन्य
प्रकाशित: (2012)

Nutraceuticals and Pharmaceuticals
द्वारा: E. A. Poluektova, और अन्य
प्रकाशित: (2020-05-01)

Functional foods, nutraceuticals, and degenerative disease prevention /
द्वारा: Paliyath, Gopinadhan., और अन्य
प्रकाशित: (c201)

Practical food and beverage cost control /
द्वारा: 456612 Ojugo, Clement, और अन्य
प्रकाशित: (1999)

Questions and answers on food and beverage service /
द्वारा: 313330 Lillicrap, D. R., और अन्य
प्रकाशित: (1991)

New techniques in food and beverage microbiology /
द्वारा: Kroll, R. G., और अन्य
प्रकाशित: (1993)

Basic applications of nanotechnology on food production/
द्वारा: Hullavarad, Shiva, editor, और अन्य
प्रकाशित: (2014)

ADVANCES IN FOOD AND NUTRITION RESEARCH : Food Applications of Nanotechnology /
द्वारा: Lim, Loong-Tak, editor 637209, और अन्य
प्रकाशित: (2019)

Introduction to food and beverage service /
द्वारा: 440512 Brown, Graham, और अन्य
प्रकाशित: (1994)

Enzymes in food and beverage processing/
द्वारा: 328629 Ory, Robert L., और अन्य
प्रकाशित: (1977)

Nutraceuticals world
प्रकाशित: (1998)

Handbook of food and beverage stability : chemical, biochemical, microbiological, and nutritional aspects/
द्वारा: Charalambous, George
प्रकाशित: (1986)

Food and beverage cost control [electronic resource] /
द्वारा: Dopson, Lea R., और अन्य
प्रकाशित: (2007)

Principles of food, beverage, and labor cost controls /
द्वारा: 439072 Dittmer, Paul R., और अन्य
प्रकाशित: (2009)

Productivity in Canadian food and beverage industries : an interpretive survey of methods and results /
द्वारा: 181773 Hazledine, Tim