Stress responses of lactic acid bacteria /

Stress responses of lactic acid bacteria /

Includes bibliographical references and index

Bibliographic Details
Main Authors:	Tsakalidou, Effie, Papadimitriou, Konstantinos
Format:
Language:	eng
Published:	New York : Springer, c201
Subjects:	Lactic acid bacteria Lactobacillales

Similar Items

THE MANY BENEFITS OF LACTIC ACID BACTERIA /
by: LeBlanc, Jean Guy (Jean Guy Joseph), editor, et al.
Published: (2019)

Lactic acid bacteria : microbiological and functional aspects /
by: Salminen, Seppo, et al.
Published: (2004)

Numerical modeling of lactic acid production using MATLAB 7.0 /
by: Mohd. Hafiz Abd. Majid, author, et al.
Published: (2008)

Lactic acid bacteria : genetics, metabolism and applications, 1-5 September 2002, Egmond aan Zee, the Netherlands /
by: Proceedings of the seventh symposium on lactic acid bacteria : genetics, metabolism and applications, (2002 : Netherlands), et al.
Published: (2002)

METABOLITES OF LACTIC ACID BACTERIA – OVERVIEW AND INDUSTRIAL APPLICATIONS
by: Katarzyna Ratajczak, et al.
Published: (2017-04-01)

Genetics and biotechnology of lactic acid bacteria
by: 452030 Gasson, M.
Published: (1993)

Screening and characterisation of lactic acid bacteria and substrates for lysine production
by: Toe, Cui Jin
Published: (2017)

Optimization of medium and cultivation conditions for D-lactic acid production using cassva starch /
by: Alsaheb, Ramzi Ata Abd., 1981-, author 642108, et al.
Published: (2016)

Effect of degree of deacetylation on the formation of chitosan beads for immobilizing lactic acid bacteria /
by: 370520 Ruhaida Rusmin, et al.
Published: (2006)

Production of L-Lactic Acid Using Various Carbon Sources by Enterococcus Gallinarum EB1
by: Cheong, Weng Chung
Published: (2002)

Optimization of medium and cultivation conditions for D-lactic acid production using cassva starch [electronic resource] /
by: Alsaheb, Ramzi Ata Abd., 1981-, author 642108, et al.
Published: (2016)

Role of Lactic Acid Bacteria in Food Preservation and Safety
by: Agnieszka Zapaśnik, et al.
Published: (2022-04-01)

Bioprotective potential of lactic acid bacteria
by: Laslo É., et al.
Published: (2020-10-01)

Do Bacteria Provide an Alternative to Cancer Treatment and What Role Does Lactic Acid Bacteria Play?
by: Leon M. T. Dicks, et al.
Published: (2022-08-01)

Biotechnological Production of Lactic Acid and Its Recent Applications
by: Young-Jung Wee, et al.
Published: (2006-01-01)

Isolation And Characterization Of Bacteriocin Producing Lactic Acid Bacteria
by: Liasi, Sahar Abbasi
Published: (2009)

Comparative evaluation of the probiotic and antioxidant potential of indigenous Lactic Acid Bacteria
by: S.M. Anija, et al.
Published: (2023-09-01)

Characterization and potential use of lactic acid bacteria isolated from corn silage
by: Zakaria, Aida
Published: (2011)

Production of Low-cost Lactic Acid from Dairy Wastes and Dates Wastewater and Bioactive Silver-Poly (Lactic Acid) Nanocomposite for Biological Applications
by: Muthumareeswaran Muthuramamoorthy, et al.
Published: (2024-07-01)

Production of Low-cost Lactic Acid from Dairy Wastes and Dates Wastewater and Bioactive Silver-Poly (Lactic Acid) Nanocomposite for Biological Applications
by: Muthumareeswaran Muthuramamoorthy, et al.
Published: (2024-07-01)

Probiotic Properties and Physicochemical Potential of Lactic Acid Bacteria Isolated from Moroccan Table Olives
by: K. El Issaoui, et al.
Published: (2022-09-01)

Improved cultivation of Pediococcus acidilactici by in situ removal of lactic acid using polymeric resin
by: Othman, Majdiah
Published: (2017)

Identification of meat isolated bacteriocin-producing lactic acid bacteria using biotyping and ribotyping
by: E.C.P. De Martinis
Published: (2002-12-01)

Lactic acid bacteria : microbiological and functional aspects /
by: Salminen, Seppo
Published: (2012)

Lactic acid purification of chitin from prawn waste using a horizontal rotating bioreactor /
by: 566648 Zainoha Zakaria
Published: (1997)

Evaluating Turkey-Derived Lactic-Acid-Producing Bacteria as Potential Probiotics for Use in Commercial Turkeys
by: Abigail Johnson, et al.
Published: (2024-02-01)

Exploration and Understanding of Beneficial Properties of Lactic Acid Bacteria: 10 years of experience in Applied Food Biotechnology
by: Svetoslav Dimitrov Todorov, et al.
Published: (2023-11-01)

Extractive Fermentation of Lactic Acid in Lactic Acid Bacteria Cultivation: A Review
by: Majdiah Othman, et al.
Published: (2017-11-01)

Isolation of glutamic acid-producing lactic acid bacteria and its application in thosai.
by: Zareian, Mohsen
Published: (2011)

Characteristics of the Proteolytic Enzymes Produced by Lactic Acid Bacteria
by: Marek Kieliszek, et al.
Published: (2021-03-01)

Identification of novel probiotic lactic acid bacteria from soymilk waste using the 16s rRNA gene for potential use in poultry
by: Anifah Srifani, et al.
Published: (2024-05-01)

Homofermentative Lactobacilli isolated from organic sources exhibit potential ability of lactic acid production
by: Jain Maria Stephen, et al.
Published: (2023-12-01)

The Use of Multiplex PCR Reactions to Identification of Lactic Acid Bacteria of Dangke
by: Nurwilda Kaswi, et al.
Published: (2023-02-01)

Inhibitory Activity of Three Lactic Acid Bacteria Strains: Bacteriocin Production
by: Zahia Benmouna Benamar, et al.
Published: (2021-10-01)

Research Progress of Bacteriocins from Lactic Acid Bacteria Based on Bibliometric Analysis
by: Zichen ZHEN, et al.
Published: (2024-05-01)

Characterization of lactic acid bacteria isolated from street pickles of Dhaka, Bangladesh
by: Avijit Banik, et al.
Published: (2023-06-01)

Properties of Lactic Acid Microorganisms: Long-Term Preservation Methods
by: Kriger O., et al.
Published: (2018-12-01)

Optimisation of medium formulation and scaling up of threonine and tryptophan production by lactic acid bacteria using response surface methodology
by: Lim, Ye Heng
Published: (2017)

Pemencilan bakteria asid laktik daripada fermentasi sisa udang /
by: 428101 Hamizatul Zakiah Daud
Published: (2000)

Growth performance and fecal microflora of rats offered metabolites from lactic acid bacteria.
by: Loh, Teck Chwen, et al.
Published: (2008)