McCance and Widdowson's : the composition of foods /
Includes bibliographical references and index
| Main Authors: | , , , |
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| Format: | |
| Language: | eng |
| Published: |
Cambridge : Royal Society of Chemistry,
2015
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| Subjects: |
| _version_ | 1796748298065805312 |
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| author | McCance, R. A. (Robert Alexander), 1898-1993 Widdowson, Elsie M. (Elsie May), 1906-2000., author AFRC Institute of Food Research Public Health England |
| author_facet | McCance, R. A. (Robert Alexander), 1898-1993 Widdowson, Elsie M. (Elsie May), 1906-2000., author AFRC Institute of Food Research Public Health England |
| author_sort | McCance, R. A. (Robert Alexander), 1898-1993 |
| collection | OCEAN |
| description | Includes bibliographical references and index |
| first_indexed | 2024-03-05T13:20:30Z |
| format | |
| id | KOHA-OAI-TEST:496833 |
| institution | Universiti Teknologi Malaysia - OCEAN |
| language | eng |
| last_indexed | 2024-03-05T13:20:30Z |
| publishDate | 2015 |
| publisher | Cambridge : Royal Society of Chemistry, |
| record_format | dspace |
| spelling | KOHA-OAI-TEST:4968332020-12-19T17:18:21ZMcCance and Widdowson's : the composition of foods / McCance, R. A. (Robert Alexander), 1898-1993 Widdowson, Elsie M. (Elsie May), 1906-2000., author AFRC Institute of Food Research Public Health England Cambridge : Royal Society of Chemistry,2015engIncludes bibliographical references and indexPSZJBL FoodURN:ISBN:9781849736367 (pbk.) |
| spellingShingle | Food McCance, R. A. (Robert Alexander), 1898-1993 Widdowson, Elsie M. (Elsie May), 1906-2000., author AFRC Institute of Food Research Public Health England McCance and Widdowson's : the composition of foods / |
| title | McCance and Widdowson's : the composition of foods / |
| title_full | McCance and Widdowson's : the composition of foods / |
| title_fullStr | McCance and Widdowson's : the composition of foods / |
| title_full_unstemmed | McCance and Widdowson's : the composition of foods / |
| title_short | McCance and Widdowson's : the composition of foods / |
| title_sort | mccance and widdowson s the composition of foods |
| topic | Food |
| work_keys_str_mv | AT mccancerarobertalexander18981993 mccanceandwiddowsonsthecompositionoffoods AT widdowsonelsiemelsiemay19062000author mccanceandwiddowsonsthecompositionoffoods AT afrcinstituteoffoodresearch mccanceandwiddowsonsthecompositionoffoods AT publichealthengland mccanceandwiddowsonsthecompositionoffoods |