The science of ice cream /
Includes bibliographical references and index
| Main Authors: | , |
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| Format: | |
| Language: | eng |
| Published: |
Cambridge : RSC Publishing,
2012
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| Subjects: |
| _version_ | 1826456395754504192 |
|---|---|
| author | Clarke, Chris, 1968- Royal Society of Chemistry (Great Britain) |
| author_facet | Clarke, Chris, 1968- Royal Society of Chemistry (Great Britain) |
| author_sort | Clarke, Chris, 1968- |
| collection | OCEAN |
| description | Includes bibliographical references and index |
| first_indexed | 2024-03-05T13:21:44Z |
| format | |
| id | KOHA-OAI-TEST:497246 |
| institution | Universiti Teknologi Malaysia - OCEAN |
| language | eng |
| last_indexed | 2024-03-05T13:21:44Z |
| publishDate | 2012 |
| publisher | Cambridge : RSC Publishing, |
| record_format | dspace |
| spelling | KOHA-OAI-TEST:4972462020-12-19T17:18:22ZThe science of ice cream / Clarke, Chris, 1968- Royal Society of Chemistry (Great Britain) Cambridge : RSC Publishing,2012engIncludes bibliographical references and indexPSZJBLIce cream, ices, etc. Ice cream, ices, etc. Ice cream, ices, etc.URN:ISBN:9781849731270 (hbk.)URN:ISBN:1849731276 (hbk.) |
| spellingShingle | Ice cream, ices, etc. Ice cream, ices, etc. Ice cream, ices, etc. Clarke, Chris, 1968- Royal Society of Chemistry (Great Britain) The science of ice cream / |
| title | The science of ice cream / |
| title_full | The science of ice cream / |
| title_fullStr | The science of ice cream / |
| title_full_unstemmed | The science of ice cream / |
| title_short | The science of ice cream / |
| title_sort | science of ice cream |
| topic | Ice cream, ices, etc. Ice cream, ices, etc. Ice cream, ices, etc. |
| work_keys_str_mv | AT clarkechris1968 thescienceoficecream AT royalsocietyofchemistrygreatbritain thescienceoficecream AT clarkechris1968 scienceoficecream AT royalsocietyofchemistrygreatbritain scienceoficecream |