Extraction and identification of proteins and their antioxidant activities from Acacia, Tualang and Gelam honey samples /
| Main Authors: | , , |
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| Format: | |
| Language: | eng |
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2013
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| _version_ | 1826456641102413824 |
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| author | Lee, Jun You Chua, Lee Suan, supervisor Fakulti Kejuruteraan Kimia |
| author_facet | Lee, Jun You Chua, Lee Suan, supervisor Fakulti Kejuruteraan Kimia |
| author_sort | Lee, Jun You |
| collection | OCEAN |
| description | |
| first_indexed | 2024-03-05T13:25:19Z |
| format | |
| id | KOHA-OAI-TEST:498442 |
| institution | Universiti Teknologi Malaysia - OCEAN |
| language | eng |
| last_indexed | 2024-03-05T13:25:19Z |
| publishDate | 2013 |
| record_format | dspace |
| spelling | KOHA-OAI-TEST:4984422020-12-19T17:18:25ZExtraction and identification of proteins and their antioxidant activities from Acacia, Tualang and Gelam honey samples / Lee, Jun You Chua, Lee Suan, supervisor Fakulti Kejuruteraan Kimia 2013engIncludes bibliographical referencesSPSLExtraction (Chemistry)Pharmacology, ExperimentalHoney |
| spellingShingle | Extraction (Chemistry) Pharmacology, Experimental Honey Lee, Jun You Chua, Lee Suan, supervisor Fakulti Kejuruteraan Kimia Extraction and identification of proteins and their antioxidant activities from Acacia, Tualang and Gelam honey samples / |
| title | Extraction and identification of proteins and their antioxidant activities from Acacia, Tualang and Gelam honey samples / |
| title_full | Extraction and identification of proteins and their antioxidant activities from Acacia, Tualang and Gelam honey samples / |
| title_fullStr | Extraction and identification of proteins and their antioxidant activities from Acacia, Tualang and Gelam honey samples / |
| title_full_unstemmed | Extraction and identification of proteins and their antioxidant activities from Acacia, Tualang and Gelam honey samples / |
| title_short | Extraction and identification of proteins and their antioxidant activities from Acacia, Tualang and Gelam honey samples / |
| title_sort | extraction and identification of proteins and their antioxidant activities from acacia tualang and gelam honey samples |
| topic | Extraction (Chemistry) Pharmacology, Experimental Honey |
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