Hullavarad, S., & Branchk, M. (2014). Basic applications of nanotechnology on food production. London : Auris Reference Ltd.
Chicago Style (17th ed.) CitationHullavarad, Shiva, and Mark Branchk. Basic Applications of Nanotechnology on Food Production. London : Auris Reference Ltd, 2014.
MLA (9th ed.) CitationHullavarad, Shiva, and Mark Branchk. Basic Applications of Nanotechnology on Food Production. London : Auris Reference Ltd, 2014.
Warning: These citations may not always be 100% accurate.