Gums and stabilisers for the food industry 17 : the changing face of food manufacture : the role of hydrocolloids /
Includes bibliographical references and index
Main Authors: | , , |
---|---|
Format: | |
Language: | eng |
Published: |
Cambridge : Royal Society of Chemistry,
2014
|
Subjects: |
_version_ | 1796752122174242816 |
---|---|
author | Gums and Stabilisers for the Food Industry Conference (17th : 2013 : Williams, Peter A., editor Phillips, Glyn O., editor |
author_facet | Gums and Stabilisers for the Food Industry Conference (17th : 2013 : Williams, Peter A., editor Phillips, Glyn O., editor |
author_sort | Gums and Stabilisers for the Food Industry Conference (17th : 2013 : |
collection | OCEAN |
description | Includes bibliographical references and index |
first_indexed | 2024-03-05T14:15:38Z |
format | |
id | KOHA-OAI-TEST:515010 |
institution | Universiti Teknologi Malaysia - OCEAN |
language | eng |
last_indexed | 2024-03-05T14:15:38Z |
publishDate | 2014 |
publisher | Cambridge : Royal Society of Chemistry, |
record_format | dspace |
spelling | KOHA-OAI-TEST:5150102020-12-19T17:19:07ZGums and stabilisers for the food industry 17 : the changing face of food manufacture : the role of hydrocolloids / Gums and Stabilisers for the Food Industry Conference (17th : 2013 : Williams, Peter A., editor Phillips, Glyn O., editor Cambridge : Royal Society of Chemistry,2014engIncludes bibliographical references and indexPSZJBLGums and resinsFood additives Stabilizing agentsHydrocolloidsURN:ISBN:9781849738835 |
spellingShingle | Gums and resins Food additives Stabilizing agents Hydrocolloids Gums and Stabilisers for the Food Industry Conference (17th : 2013 : Williams, Peter A., editor Phillips, Glyn O., editor Gums and stabilisers for the food industry 17 : the changing face of food manufacture : the role of hydrocolloids / |
title | Gums and stabilisers for the food industry 17 : the changing face of food manufacture : the role of hydrocolloids / |
title_full | Gums and stabilisers for the food industry 17 : the changing face of food manufacture : the role of hydrocolloids / |
title_fullStr | Gums and stabilisers for the food industry 17 : the changing face of food manufacture : the role of hydrocolloids / |
title_full_unstemmed | Gums and stabilisers for the food industry 17 : the changing face of food manufacture : the role of hydrocolloids / |
title_short | Gums and stabilisers for the food industry 17 : the changing face of food manufacture : the role of hydrocolloids / |
title_sort | gums and stabilisers for the food industry 17 the changing face of food manufacture the role of hydrocolloids |
topic | Gums and resins Food additives Stabilizing agents Hydrocolloids |
work_keys_str_mv | AT gumsandstabilisersforthefoodindustryconference17th2013 gumsandstabilisersforthefoodindustry17thechangingfaceoffoodmanufacturetheroleofhydrocolloids AT williamspeteraeditor gumsandstabilisersforthefoodindustry17thechangingfaceoffoodmanufacturetheroleofhydrocolloids AT phillipsglynoeditor gumsandstabilisersforthefoodindustry17thechangingfaceoffoodmanufacturetheroleofhydrocolloids |