Effects of time and temperature on process and crude palm oil quality with microwave irradiation sterilization /

Effects of time and temperature on process and crude palm oil quality with microwave irradiation sterilization /

Thesis (Ph.D (Kejuruteraan Kimia)) - Universiti Teknologi Malaysia, 2015

Bibliographic Details
Main Authors:	Maya Sarah, 1970-, Mohd. Rozainee Taib, supervisor, Fakulti Kejuruteraan Kimia
Format:
Language:	eng
Published:	2015

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