Skip to content
VuFind
English
Deutsch
Español
Français
Italiano
日本語
Nederlands
Português
Português (Brasil)
中文(简体)
中文(繁體)
Türkçe
עברית
Gaeilge
Cymraeg
Ελληνικά
Català
Euskara
Русский
Čeština
Suomi
Svenska
polski
Dansk
slovenščina
اللغة العربية
বাংলা
Galego
Tiếng Việt
Hrvatski
हिंदी
Հայերէն
Українська
Sámegiella
Монгол
语言
全文检索
题名
作者
主题
索引号
ISBN/ISSN
标签
检索
高级检索
Influence of churning and thaw...
引用
发送短信
推荐此
打印
导出纪录
导出到 RefWorks
导出到 EndNoteWeb
导出到 EndNote
Permanent link
Influence of churning and thawing temperatures on yield and quality of virgin coconut oil [electronic resource] /
Thesis (Sarjana Kejuruteraan (Bioproses)) - Universiti Teknologi Malaysia, 2015
书目详细资料
主要作者:
Nor Farahiyah Aman Nor, 1982- author
格式:
语言:
eng
出版:
2015
主题:
Coconut oil
持有资料
实物特征
相似书籍
职员浏览
相似书籍
Influence of churning and thawing temperatures on yield and quality of virgin coconut oil /
由: Nor Farahiyah Aman Nor, 1982- author, et al.
出版: (2015)
Oxidative stability of virgin coconut oil upon different frying temperatures /
由: 289122 Zaleha Mohamad Saidin, et al.
出版: (2009)
Effects of virgin coconut oil on quality of chilled and cryopreserved bull semen
由: Abdelbagi, Tarig Abdelrouf Ahmedeltayeb
出版: (2018)
Anti-inflammatory and epidermal barrier protecting activities of virgin coconut oil /
由: Zunairah Ahmad, 1982-, author 581180
出版: (2021)
Oxidative stability of virgin coconut oil upon different frying temperatures [electronic resource] /
由: 289122 Zaleha Mohamad Saidin