Motivation, barriers and benefit of implement halal food certification among Malaysian Food manufacturers [electronic resource] /

Motivation, barriers and benefit of implement halal food certification among Malaysian Food manufacturers [electronic resource] /

Project Paper (Sarjana Muda Pengurusan (Pemasaran)) - Universiti Teknologi Malaysia, 2016

Detalles Bibliográficos
Main Authors: Gan, Ru Jia 639735, Thoo, Ai Chin, 1981- 504214, Fakulti Pengurusan 538641
Formato:
Idioma:eng
Publicado: 2016
Subjects:
Halal food
Halal food industry
Muslims
Descripción
Summary:Project Paper (Sarjana Muda Pengurusan (Pemasaran)) - Universiti Teknologi Malaysia, 2016

Títulos similares