The Good Food: A Cookbook of Soups, Stews, and Pastas /
Includes bibliographical and references
| Main Authors: | , |
|---|---|
| 格式: | |
| 语言: | eng |
| 出版: |
New York : HarperCollins,
2019
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| 主题: |
| _version_ | 1826468037963808768 |
|---|---|
| author | Halpern, Daniel, 1945-, author Strand, Julie author |
| author_facet | Halpern, Daniel, 1945-, author Strand, Julie author |
| author_sort | Halpern, Daniel, 1945-, author |
| collection | OCEAN |
| description | Includes bibliographical and references |
| first_indexed | 2024-03-05T16:12:33Z |
| format | |
| id | KOHA-OAI-TEST:553755 |
| institution | Universiti Teknologi Malaysia - OCEAN |
| language | eng |
| last_indexed | 2024-03-05T16:12:33Z |
| publishDate | 2019 |
| publisher | New York : HarperCollins, |
| record_format | dspace |
| spelling | KOHA-OAI-TEST:5537552020-12-19T17:20:56ZThe Good Food: A Cookbook of Soups, Stews, and Pastas / Halpern, Daniel, 1945-, author Strand, Julie author New York : HarperCollins, 2019♭2019engIncludes bibliographical and referencesPSZKLLCookingSoupsStews Pasta productsCooking (Pasta)International cookingURN:ISBN:9780062879691 |
| spellingShingle | Cooking Soups Stews Pasta products Cooking (Pasta) International cooking Halpern, Daniel, 1945-, author Strand, Julie author The Good Food: A Cookbook of Soups, Stews, and Pastas / |
| title | The Good Food: A Cookbook of Soups, Stews, and Pastas / |
| title_full | The Good Food: A Cookbook of Soups, Stews, and Pastas / |
| title_fullStr | The Good Food: A Cookbook of Soups, Stews, and Pastas / |
| title_full_unstemmed | The Good Food: A Cookbook of Soups, Stews, and Pastas / |
| title_short | The Good Food: A Cookbook of Soups, Stews, and Pastas / |
| title_sort | good food a cookbook of soups stews and pastas |
| topic | Cooking Soups Stews Pasta products Cooking (Pasta) International cooking |
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