_version_ |
1796762232561860608
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author |
Bamforth, Charles W.;Cook, David J.
|
author_facet |
Bamforth, Charles W.;Cook, David J.
|
author_sort |
Bamforth, Charles W.;Cook, David J.
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collection |
OCEAN
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first_indexed |
2024-03-05T16:37:53Z
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format |
text
|
id |
KOHA-OAI-TEST:590660
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institution |
Universiti Teknologi Malaysia - OCEAN
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language |
eng
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last_indexed |
2024-03-05T16:37:53Z
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publishDate |
2019
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publisher |
John Wiley & Sons, Incorporated
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record_format |
dspace
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spelling |
KOHA-OAI-TEST:5906602021-12-01T06:53:58ZFood, Fermentation, and Micro-Organisms Bamforth, Charles W.;Cook, David J. textJohn Wiley & Sons, Incorporated2019engURN:ISBN:9781119557432
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spellingShingle |
Bamforth, Charles W.;Cook, David J.
Food, Fermentation, and Micro-Organisms
|
title |
Food, Fermentation, and Micro-Organisms
|
title_full |
Food, Fermentation, and Micro-Organisms
|
title_fullStr |
Food, Fermentation, and Micro-Organisms
|
title_full_unstemmed |
Food, Fermentation, and Micro-Organisms
|
title_short |
Food, Fermentation, and Micro-Organisms
|
title_sort |
food fermentation and micro organisms
|
work_keys_str_mv |
AT bamforthcharleswcookdavidj foodfermentationandmicroorganisms
|