Handbook of dairy foods and nutrition /

42

Bibliographic Details
Main Authors: 209415 Miller, Gregory D., Jarvis, Judith K., McBean, Lois D., National Dairy Council
Format:
Language:eng
Published: Boca Raton, FL : CRC Press, 2006
Subjects:
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author 209415 Miller, Gregory D.
Jarvis, Judith K.
McBean, Lois D.
National Dairy Council
author_facet 209415 Miller, Gregory D.
Jarvis, Judith K.
McBean, Lois D.
National Dairy Council
author_sort 209415 Miller, Gregory D.
collection OCEAN
description 42
first_indexed 2024-03-04T16:50:36Z
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institution Universiti Teknologi Malaysia - OCEAN
language eng
last_indexed 2024-03-04T16:50:36Z
publishDate 2006
publisher Boca Raton, FL : CRC Press,
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spelling KOHA-OAI-TEST:873062020-12-19T17:00:51ZHandbook of dairy foods and nutrition / 209415 Miller, Gregory D. Jarvis, Judith K. McBean, Lois D. National Dairy Council Boca Raton, FL : CRC Press,2006eng4250PSZJBLDairy products in human nutritionURN:ISBN:9780849328282 (hbk.)URN:ISBN:0849328284 (hbk.)
spellingShingle Dairy products in human nutrition
209415 Miller, Gregory D.
Jarvis, Judith K.
McBean, Lois D.
National Dairy Council
Handbook of dairy foods and nutrition /
title Handbook of dairy foods and nutrition /
title_full Handbook of dairy foods and nutrition /
title_fullStr Handbook of dairy foods and nutrition /
title_full_unstemmed Handbook of dairy foods and nutrition /
title_short Handbook of dairy foods and nutrition /
title_sort handbook of dairy foods and nutrition
topic Dairy products in human nutrition
work_keys_str_mv AT 209415millergregoryd handbookofdairyfoodsandnutrition
AT jarvisjudithk handbookofdairyfoodsandnutrition
AT mcbeanloisd handbookofdairyfoodsandnutrition
AT nationaldairycouncil handbookofdairyfoodsandnutrition