The Influence of Process Parameters on Stability Of Water-In-Crude Oil Emulsion Stabilized by Span 80

There is a wide range of scientific literature related to emulsion stability, most of them dealt with water-in-oil (W/O) or oil-in-water (O/W) type. The present work is aimed to investigate the stability mechanisms of water-in-crude oil emulsion stabilized by a non-ionic emulsifier (Span 80). The bl...

Full description

Bibliographic Details
Main Authors: Akbari, Sweeta, Nour, A. H., Fayaz, Fahim
Format: Article
Language:English
Published: IJESRT 2015
Subjects:
Online Access:http://umpir.ump.edu.my/id/eprint/12621/1/fkksa-2015-Sweeta-Influence%20of%20Process%20Parameters%20on%20Stability.pdf

Similar Items