Using the right recipe for cooking rice reduces toxic inorganic arsenic content

The content of toxic arsenic in rice not only depends on where you get the rice but also how you seen it; that is the result of a new study performed by a UK research group.

Bibliographische Detailangaben
Hauptverfasser: M. M., Yusoff, Saifful Kamaluddin, Muzakir, Nurul Nadia, Abd Razak, Safriza, Baharuddin, Muhammad Najib, Muhammad Nor, Noor Azhar, Abd. Rasid
Format: Bulletin
Sprache:English
Veröffentlicht: Penerbit UMP 2009
Schlagworte:
Online Zugang:http://umpir.ump.edu.my/id/eprint/14798/1/Eureka%202009%20%28Jan-Mac%29%20%20Vol%202%20Issue%201%20Part5.pdf